GOURMET LINE: HAZELNUT GELATO WITH HAZELNUT CREAM AND CRUNCH
The buononaturale high-quality Hazelnut gourmet gelato-sorbetto is produced in semiartisanal laboratories in Italy, with simplicity and passion. This line of gelati-sorbetti offers you the experience of a serene summer night in Italy, when stopping in at the local bar (or gelateria) for an after-dinner gelato is a rite. The hazelnut flavor is the result of the delicate combination of a smooth hazelnut cream with crunchy hazelnut brittle, for a most-Italian (and Southern Italian) experience.
Ingredients:
GELATO: High-quality fresh MILK, sugar, IGP HAZELNUT from Piedmont (9%), glucose-fructose syrup, skimmed MILK powder, fresh CREAM, EGG yolk, maltodextrin, dextrose, stabilizer: carob seed flour, MILK proteins.
HAZELNUT CREAM: Sugar, vegetable oil (sunflower, safflower, rice), HAZELNUTS (15%), skimmed cocoa powder, skimmed MILK powder, emulsifier: SOYlecithins, flavorings.
CRUNCHY HAZELNUTS: Sugar, HAZELNUTS (40%), flavorings.
Allergens (for more information, see the product label):
STORAGE TEMPERATURE: Refrigerate at <-18°C.
Weight | 0,1 kg |
---|---|
Energia: | 905kJ / 216kcal |
Grassi: | 9,84g |
Di cui acidi grassi saturi: | 7,7g |
Carboidrati: | 25,68g |
Di cui zuccheri: | 22,7g |
Proteine: | 5,41g |
Sale: | 0,047g |